Ingredients
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2 Onion
6 tbsp besan
1 tbsp Corn flour(optional)
1/2 tbsp red chilli powder
1/2 tbsp cumin seeds
A pinch asafoetida
A pinch of sugar
Little baking powder
Little chopped coriander leaves
Salt
Oil to fry
Method
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First cut the Onion length wise. Mix all the above ingredients add little water.
Deep fry this in oil until they are golden brown.
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