Ingredients
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Red chilli 8
Methi seeds little
Cumin seeds 1tbsp
Coriander seeds 2tbsp
Mustard seeds 1tbsp
(fry all the above ingredients in oil)
Onion 1
Garlic 3
Turmeric powder little
Gratted Coconut 4 tbsp

Method
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Grind All the above ingredients to fine paste.
Then in a pan put 2 tbsp oil and fry chopped green chilli, chopped ginger, chopped onion fry few mints, then add grinded masala, salt to taste. Boil it with fish.

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