Ingredients
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Macaroni Pasta- 1 cup
1 Onion
1 Tomato
3 Green Chilli
5 Spring Coriander leaves
1 Capsicum
2 Spoon Pasta Sauce
1 Spoon Soya Sauce
1 Spoon Ginger Garlic paste
1 Bunch of Spring Onion(optional)
2 Spoon Oil
Salt

Method
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Boil Macroni with salt and half spoon Oil. Then drain the water and keep aside.
In a hot Pan add oil and fry onion till they are transparent.
Then add green chillis fry few mints and the add ginger garlic paste fry two mints.
Add soya sauce, pasta sauce, tomato, little salt, Capsicum fry for 5 mints.
Then add Macroni and stire well. Switch off gas and garnish with Coriander leaves.

1 comments:

Unknown said...

vry nce repice n itz vry tasty. cn u wrt h2 mke ginger T