Curry Leaf Chutney

Ingredients
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Bunch of Curry Leaf
1 Spoon Urad dal
3 Red Chilli
5 Spoon Greatted Coconut
1 Garlic
Half Spoon Tamarind
Salt
1/2 tsp Oil


Method
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In a hot pan add some oil Fry Urad dal and Curry leaf seperatly Until color changes.
Grind All these ingredients.
In Karnataka it is Served as side dish / dipping for Idly , dosa, rice.


Note:Curry Leaf is used to treat kidney disorders, digestive disorders, premature grey hair, premature aged look, skin problems, nausea, vision disorders etc.