Ingredients For Batter
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1 cup All purpose flour
1/4 cup Corn flour
1/2 tbsp Red chilli
1 tbsp Rice Flour
Red color(optional)
Salt to taste
Water
Method
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Cut the cauliflower in to medium size.
In a bowl mix all Ingredients for batter and make little thick batter.
In a pan and add oil to deep fry the cauliflower. Take these gobi and dip them in to the batter and deep fry them untill they are crispy and keep them aside.
It can be eaten as a side dish to the rice. or else snack with tea.
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